The Tri-Valley FFA Meats Evaluation Career Development team recently competed at the National Western Meats Evaluation Contest in Fort Collins, CO on the campus of Colorado State University. The team finished 10th overall. This team will compete this April for a chance at the top spot in Ohio.
[CAPTION: Tri-Valley FFA Meats Evaluation Career Development Team pictured left to right; Reily Bell, Abigail Cullins, and Amber Heil.]